Diet & Weight Loss

If your child shows signs of recurring gastrointestinal distress, especially loose stools, make sure to see your healthcare provider to rule out malabsorption. Since malnutrition occurs gradually, you might not notice it until it is advanced, especially if you have an adequate diet. Most people experience occasional indigestion, bloating, gas or diarrhea. Your healthcare provider will fill you in on the details of your prognosis when you have been diagnosed. Its main job is to help the body absorb calcium from the intestines. It is noteworthy also that the effect size seems to be larger for measures of fat change than weight change and that the proportion of weight lost as fat is greater in the supplemented than unsupplemented group (78% vs. 72%). The reason for this difference is not clear, and it may be simply a chance effect of different diet counselors who were more or less effective in their skills to promote weight reduction. The dose levels used here are comparable to those used in previous human work both in terms of initial values and amount of supplementation (3, 4). An effect of a magnitude such as to be of use in a moderate weight loss program was not seen. However, when the authors analyzed the six studies that were conducted outside of Japan (where study methodologies were less heterogeneous than in the Japanese studies), they found no statistically significant difference in weight loss for green tea compared to placebo. In mice, green coffee bean extract in combination with a high-fat diet significantly reduced body weight gain and fat mass 149,150. In one randomized, placebo-controlled trial, 89 women who were mildly overweight (mean BMI 28.6) received Garcinia cambogia (800 mg 30–60 minutes before meals for a total daily dose of 2.4 g/day 1,200 mg HCA) or placebo and followed a 1,200 kcal diet for 12 weeks .

Can Vitamin D Supplements Really Help You Lose Weight?

The body uses its stored iron in the muscles, liver, spleen, and bone marrow. Accidental overdose of iron-containing products is a leading cause of fatal poisoning in children under 6. Dietary supplements that contain iron have a statement on the label warning that they should be kept out of the reach of children. Your body uses iron to make hemoglobin, a protein in red blood cells that carries oxygen from the lungs to all parts of the body, and myoglobin, a protein that provides oxygen to muscles. Iron is a mineral that the body needs for growth and development. This may include supplements, diet changes, or getting more sun exposure. For those who cannot get enough from sun or food, vitamin D supplements are recommended. For most people, minutes of midday sun each day is enough. Your body makes vitamin D when your skin is in the sun. Vitamin D deficiency also links to higher waist circumference. Low levels of vit and min can lead to bone diseases like osteoporosis and rickets. As a result, many rely on vit and min supplements to meet their needs. This regulation helps prevent autoimmune diseases where the body attacks itself, vitally minimizing harm. That way, they can check on any potential side effects or interactions with medications, foods, or other herbs and supplements. For most people, it’s safe to take up to 4 grams of MSM every day. Some people also take MSM as a supplement for different health conditions.

How Can Vitamin D Help Your Overall Health?

“All women in the trial received this diet plan, with a goal of losing 10 percent of their starting body weight over 12 months,” explains Dr. McTiernan. The connection between adequate vitamin D levels and weight loss has been seen in clinical research, where women who boosted their vitamin D levels ended up shedding more pounds and inches than those who didn’t. A study in over 4,600 elderly women found that higher levels of vitamin D were linked to less weight gain between visits during the 4.5-year study. As long as you're eating a healthy diet, you likely don't need to add extra protein through protein shakes or other sources. This amount depends on your weight and overall health. Some studies find that consuming a higher than usual amount of protein in your diet may offer benefits. Taking metformin can cause vitamin B12 deficiency if you take it for a long time.

What is vitamin D toxicity? Should I be worried about taking supplements?

Many other beverages can be part of healthy eating patterns. Foods, especially those with high water content such as many fruits and vegetables, can also add to fluid intake. Daily water intake is mostly from water and other beverages.
What are some effects of iron on health?
The authors of a systematic review and meta-analysis of six randomized controlled trials in a total of 203 participants concluded that 5–30 g pyruvate for 3–6 weeks reduces body weight by a mean of 0.72 kg and body fat by a mean of 0.54 kg compared to placebo . Additional research is needed to understand the potential effects of probiotics on body fat, body weight, and obesity in humans. For example, probiotic supplementation reduced body weight gain and fat accumulation in obese mice fed a high-fat diet . In a 2001 meta-analysis of 20 randomized, double-blind, placebo-controlled trials that statistically pooled data from 11 trials, Pittler and colleagues evaluated the effects of guar gum for body weight reduction in a total of 203 adults . A subsequent trial also found that decaffeinated green tea extract containing EGCG (1,315 mg/day total catechins) for 12 months had no overall effect on body weight, BMI, or waist circumference in 121 postmenopausal women with overweight or obesity . So, if you’re a small person and getting large doses, you have less available storage, which means vitamin D goes into your blood, and you may absorb too much calcium, creating a toxic situation. Through a process called hydroxylation, the liver and kidneys turn the stored vitamin D into the active form the body needs (called calcitriol). They are generally recommended for people with fat absorption issues, lactose intolerance, and milk allergies, as well as for people with darker skin tones or with certain medical conditions that prevent them from going outdoors. Another avenue to get vitamin D is by taking supplements. This calcium is necessary to help “mineralize the skeleton” over the course of your lifetime and is a critical mineral for forming the hardened bone that keeps you strong and healthy. Target levels for general health range from ng/mL, though some endocrinologists aim for ng/mL in patients with metabolic concerns. These changes support, rather than drive, weight loss efforts. However, injections alone rarely produce significant weight loss without lifestyle modifications. Ergocalciferol (vitamin D2) injections come in 50,000 IU doses, often given weekly for 8-12 weeks to correct severe deficiency. However, additional research on raspberry ketone is needed to better understand its safety and side effects. Furthermore, the product contained many ingredients in addition to raspberry ketone, making it impossible to determine the effects of raspberry ketone alone. However, 25 of the 70 participants dropped out of the study, and results were reported for only the 45 participants who completed the study (i.e., the authors did not complete an intention-to-treat analysis). This product contained 2,000 mg of a proprietary blend of raspberry ketone, caffeine, bitter orange, ginger, garlic, cayenne, L-theanine, and pepper extract along with B-vitamins and chromium. Although it has been touted on the Internet and national television as an effective way to burn fat, little evidence exists to support this claim. "If you're not eating a wide variety of vegetables, fruits, and grains, you may be at risk for deficiencies in micronutrients, including selenium, magnesium, phosphorus, and vitamins B and C," McManus says. McManus recommends that you keep saturated fats to no more than 7% of your daily calories because of the link to heart disease. A ketogenic diet has numerous risks.
  • However, no significant enhancements were observed in glucose or lipid metabolism, which may be due to individual differences in Vitamin D metabolism, baseline levels, or intervention protocols.
  • A consistent walking program is an effective way to drop pounds and lose body fat
  • A meta-analysis of 67 controlled trials found a modest benefit of dietary soluble fiber in lowering total and LDL cholesterol.
  • While results from transgenic mouse models support vitamin D–VDR promotion of adipogenesis in vivo, the phenotypes of these transgenic models could be explained by altered energy metabolism.
  • Moreover, some evidence shows that increasing vitamin D in the blood can reduce body fat and boost weight loss.
  • Spirulina is rich in a range of vitamins and minerals essential for maintaining a healthy immune system, like vitamins E, C, and B6.
  • Vitamin D signaling is mediated primarily by activation of the vitamin D receptor (VDR)2.
Ask your healthcare professional if it's OK to include gluten-free-labeled oats in your diet. If your healthcare professional recommends a gluten-free diet to manage your condition, you'll have plenty of foods to choose from. Some people have health conditions such as celiac disease that cause problems when they eat gluten. Although the side effects of vitamin K are rare, they can include trouble breathing and liver issues. Vitamin K is available in multivitamins, single-nutrient supplements, injections, and drops. In this article, we’ll delve into the world of vitamin D and explore its potential role in weight loss. Instead, a harmonious blend of diet, exercise, and mindful supplementation, like vitamin D, paves the way to lasting results. However, for those living in areas with limited sunlight or having specific dietary restrictions, supplementation can be a savior. Adverse effects of hypolipidaemic drugs. There is interest in using vitamin D for a number of other purposes, but there isn't enough reliable information to say whether it might be helpful. HHS provides wellness information, personal health tools, and health news. Dietary supplement labels may include certain types of health-related claims.
Timing Vitamins Around Contrave Doses
A healthcare provider can help determine the appropriate dosage and monitor your progress. While some studies suggest a potential link, the evidence remains mixed and calls for thorough examination. Increased glucagon-like peptide-1 secretion may be involved in antidiabetic effects of ginsenosides. Role of GLP-1 in the hypoglycemic effects of wild bitter gourd. Additionally, some studies suggest vitamin D works best when combined with calcium for weight loss (21). Other studies have found that obese and overweight people tend to have lower blood levels of vitamin D. Low vitamin D levels at the start of the study predicted greater future weight gain and obesity risk (13). Some research indicates there’s an association between low vitamin D levels and higher BMI, body fat and weight gain over time (10, 11, 12). Research shows that oral vitamin D supplements struggle to raise serum vitamin D levels in people with high body mass indexes (BMIs). A growing body of research shows that choosing whole grains and other less-processed, higher-quality sources of carbohydrates, and cutting back on refined grains, improves health in many ways. Drinking 3 to 4 cups of coffee a day is linked to a lower risk of stroke in some studies. But in general, studies find that coffee is linked to health in many ways. There is talk about how vitamin D deficiency can affect weight loss. You can get this from foods that are naturally rich in vitamin D, fortified foods, or dietary supplements—and, of course, through exposure to sunlight. The recommended dietary allowance for most adults is 600 IUs (International Units) of vitamin D per day, while those older than 70 can take upwards of 800 IUs per day. Note that if you are not getting enough vitamin D from your diet, vitamin D3 supplements and extra sunlight exposure can help to make up for your low levels ref. After 16 wk, weight, BMI, and waist circumference had not changed significantly in the control and CaD groups (Table 4). ANCOVA was used to adjust for baseline total abdominal fat in the regular OJ trial. No significant changes from baseline to the end of the study were noted in other laboratory variables. At baseline, vitamin D concentrations and other biochemical variables were not significantly different (Table 3). To follow a gluten-free diet, don't eat foods with wheat and some other grains. Potassium is just a mineral with a “K” as a symbol on the periodic table, while vitamin K is a vitamin. Is vitamin K the same thing as potassium? You'll find it in leafy greens and some vegetables (vitamin K1) and in meats, cheeses, and eggs (vitamin K2). Remember to incorporate magnesium-rich and vitamin D-rich foods into your diet, consider supplementation if necessary, and make lifestyle changes to support your weight loss journey. Adjusted for age, race/ethnicity, baseline serum 25(OH)D, baseline BMI, total vitamin D intake (diet + non-study supplements), average sun exposure (hrs/d). 218 overweight or obese women (50–75 y) with serum 25-hydroxyvitamin D ≥10 –3 or ii) weight loss + daily placebo.
  • Vitamin D may reduce the formation and storage of fat cells, increase serotonin, and boost testosterone, which could all lead to weight loss.
  • Experts also don't think you can get vitamin D toxicity from sun exposure.
  • For personalized recommendations and a complete guide to building vitamin-rich habits, explore these habit-building for weight loss strategies.
  • Getting recommended amounts of vitamin D and calcium from foods (and supplements, if needed) will help maintain healthy bones and prevent osteoporosis.
  • Researchers found that type A influenza rates in the vitamin D group were about 40% lower than in the placebo group; there was no significant difference in type B influenza rates.
  • Vitamin D3 appears to be most effective at raising blood levels of this vitamin.
  • Third, a calcium-specific appetite control, proposed by Tordoff, could have played a role in facilitating fat loss in a calcium-supplemented program.
  • There is also limited data available for the effects of long-term use or consumption of large quantities of ACV.
Dietary vitamin K intake is a limiting factor in these carboxylation reactions 3; insufficient levels lead to partial carboxylation, which interferes with its actions. If you’re struggling to lose weight, we’re giving you all the details on whether vitamin D3 and K2 can support weight loss. But while the pair is great for bone health, does it offer benefits for weight loss? Most people are familiar with the importance of vitamin D3 supplementation, but they’re unaware that vitamin K helps ensure proper transportation of vitamin D3. No evidence for a dose-response effect of weight loss on the change in serum 25-hydroxyvitamin D was shown overall. Studies have linked vitamin A deficiency to increased body fat and disrupted metabolic signaling. For further guidance on avoiding common nutritional pitfalls, review these common weight loss mistakes and optimize your vitamin E intake. Higher vitamin C levels are consistently linked to lower BMI and healthier body composition. Vitamin C is another of the vitamins that help with weight loss through its effect on fat oxidation during moderate-intensity exercise.
  • Although vitamin D plus calcium showed a small but significant reduction in body weight without any effects on BMI or fat mass , this was largely driven by the inclusion of the Women’s Health Initiative Calcium/Vitamin D Supplemental Trial .
  • On the other hand, doses of up to 10,000 IU per day have been reported with no adverse effects.
  • Spending around minutes outdoors several times a week can help the body produce adequate vitamin D.
  • Unlike other vitamins, it is unique because the body can synthesize it when exposed to sunlight.
  • For instance, a 2010 study published in the American Journal of Clinical Nutrition showed that vitamin D may help minimize your chances of getting the flu.
  • In addition to modulation of leptin secretion and nutrient sensing, vitamin D signaling also plays a role in muscle function.
  • There are a few different ways to get more vitamin D into your diet such as taking supplements or eating foods rich in the nutrient like leafy greens and whole grains.
  • Taken in typical doses, vitamin D is thought to be mainly safe.
Large cohort studies of women found that a diet low in fiber (especially lacking cereal fibers) but containing foods with a high glycemic index (causing blood glucose surges) increased the risk of developing T2DM. A meta-analysis of 67 controlled trials found a modest benefit of dietary soluble fiber in lowering total and LDL cholesterol. The Dietary Guidelines for Americans describes a healthy dietary pattern as one that In most people, iodine intakes from foods and supplements are unlikely to exceed the UL . However, the authors noted that following a low iodine diet for only 4 days might not be sufficient for people living in iodine-rich areas. Does caffeine increase GLP-1? They also rarely develop multiple sclerosis (MS), a disease that affects the nerves that carry messages from the brain to the rest of the body. Vitamin D is important for a healthy heart and blood vessels and for normal blood pressure. More research is needed to better understand the role that vitamin D plays in cancer prevention and cancer-related death. It is not clear whether vitamin D affects the risk of prostate cancer or chance of surviving this cancer. A shortage of vitamin D may lead to weak, painful muscles. Does vitamin D deficiency contribute to weight gain? Men with lower testosterone levels, for instance, tend to store more fat around their midsection, a pattern linked to various health risks. Its influence on weight loss is twofold, affecting both muscle mass and fat storage. In essence, maintaining healthy serotonin levels can indirectly assist in weight management by keeping our mood stable and reducing the urge for emotional eating. Ever wondered if the sunshine vitamin, Vitamin D, plays a role in weight loss? The unchanged average myostatin in the high-D diet compared to normal-D occurred in the context of increased average lean mass (Fig. 2b), suggesting that high-D further decreased average myostatin production per muscle mass. This first decrease in myostatin (Fig. 3a) occurred without any change in fat free mass (Fig. 2c) suggesting that normal-D decreased average production of myostatin by muscle mass. After 4 weeks, these diets allowed us to achieve target serum 25(OH)D of less than 5 ng/mL, between 20–30 ng/mL and above 30 ng/mL (experimental schematic in Fig. 2a). Our results below reveal a role for vitamin D in modulating energy balance sensing as well as calorie allocation. As such studies increase, especially with standardized reporting of Vitamin D status, this suggestion will have significant potential to refine target populations and intervention strategies. To reduce bias due to heterogeneity, we used a random-effects model for the summary estimate and further explored the moderating effects of individual characteristics and intervention modalities through subgroup analysis. Higher doses of Vitamin D may have a more significant impact on muscle function and fat metabolism, but this was not consistently reflected in the current analysis (29, 64, 65). However, the results on whether exercise significantly elevates serum 25(OH)D levels remain inconsistent.
  • Poor sleep can disrupt appetite regulation and metabolism, undermining your weight loss efforts.
  • Results from clinical trials investigating vitamin D and weight loss have been inconsistent.
  • In general, you shouldn’t take excess supplements that you don’t need.
  • When we're down, we often seek foods, especially sugary or fatty ones, as a form of self-soothing.
  • Dietary reference intakes for calcium and vitamin D.
  • Be cautious about taking dietary supplements, beyond a standard prenatal supplement, if you are pregnant or nursing.
  • Talk with members of your health care team about
We randomly selected 10% of the study medication bottles for quality assurance, and the contents of the study capsules were verified at the Horst Laboratory (Heartland Assays). The vitamin D preparation consisted of 2000 IU cholecalciferol (vitamin D3). All other study staff, except the study statisticians, was blind to the randomization status. Of these, 310 were eligible based on study 25(OH)D criteria (≥10.0 but Figure 1). The women were recruited primarily through media publicity and mass mailings between September 2010 and August 2011. A 2013 Cochrane Review analyzed the results from nine randomized controlled trials of chromium picolinate supplements in a total of 622 participants with overweight or obesity (BMI ≥25) . They concluded that chitosan appears to be more effective than placebo for short-term weight loss, but most studies have been of poor quality. Overall, study participants who received carnitine supplements lost an average of 1.33 kg more weight than those who received a placebo. Taken in typical doses, vitamin D is thought to be mainly safe. Not having enough vitamin D also is linked to the bone-thinning condition osteoporosis. Without vitamin D, bones can become soft, thin and brittle. Depending on where you live and your lifestyle, you might get little to no vitamin D from the sun during winter. These include the time of day you're in the sun, what season it is, where you live, and the color of your skin. An analysis of NHANES 2011–2014 data on serum 25(OH)D levels found that most people in the United States age 1 year and older had sufficient vitamin D intakes according to the FNB thresholds . The Endocrine Society recommends routine vitamin D supplementation for children and teens age 1 to 18 years, pregnant women, adults with pre-diabetes, and adults age 75 years and older, but not for healthy adults age 19 to 74 11,12. The concurrent presence of fat in the gut enhances vitamin D absorption, but some vitamin D is absorbed even without dietary fat. No association between vitamin D intake and incident psoriasis among US women. Calcium/vitamin D supplementation, serum 25-hydroxyvitamin D concentrations, and cholesterol profiles in the Women's Health Initiative calcium/vitamin D randomized trial. Randomized, double-blind, placebo-controlled trial of vitamin D supplementation in Parkinson disease. Serum vitamin D levels and severe asthma exacerbations in the Childhood Asthma Management Program study. Double-blind randomised placebo-controlled trial of bolus-dose vitamin D3 supplementation in adults with asthma (ViDiAs).
  • So, it’s still unclear whether drinking green tea or yerba mate has a significant effect on GLP-1 levels in humans.
  • But before you start stressing, know that there are plenty of ways to avoid deficiency status.
  • Catechins combined with caffeine also significantly increase fat oxidation, but caffeine alone does not.
  • The vitamin also helps to keep arteries flexible and relaxed, which in turn helps to control high blood pressure.
  • Establish your baseline with a quick DEXA visceral fat scan and recheck in 8–12 weeks to see if your plan is working.
  • In summary, the link between vitamin D levels and weight loss is increasingly supported by scientific evidence.
  • Your body makes vitamin D when your bare skin is exposed to the sun.
  • The best way to lose weight and keep it off is to follow a healthy eating pattern, reduce calories, and exercise regularly under the guidance of your health care provider.
However, evidence suggests that the majority of people have sufficient serum concentrations of vitamin D based on the thresholds set by the Food and Nutrition Board. According to data from the National Health and Nutrition Examination Survey, most people in the United States consume less than the recommended amounts of vitamin D. However, most evidence indicates that vitamin D3 increases serum 25(OH)D levels to a greater extent and maintains these higher levels longer than vitamin D2, even though both forms are well absorbed in the gut 33-36.
Opting for Reduced-Fat Peanut Butter
It is also possible that calcium supplementation has more pronounced effects if subjects have very low baseline intake levels (e.g. 3). More recently, a rodent study showed that high calcium intake containing dairy protein impairs fat absorption, thereby reducing weight and fat gain (9). Some studies have shown that people perceive dairy foods as fattening and will avoid dairy when adhering to a weight loss regimen (19–21). Other preliminary data also suggest an inverse relationship between calcium intake and body weight (16–18). This is supported by a higher fat oxidation rate in young healthy adults (male and female) who consume higher total dietary calcium (14). Does cinnamon help with weight loss? Vitamin D3 has potent anti-inflammatory properties, which may help reduce inflammation and promote weight loss. Research published in the European Journal of Clinical Nutrition discovered that Vitamin D3 supplementation improved insulin sensitivity in overweight and obese individuals. Given its multifaceted functions, it’s no wonder that Vitamin D3 has been linked to various health benefits, including weight management. Vitamin D3, also known as cholecalciferol, is an essential nutrient that has been garnering significant attention in recent years due to its potential role in weight loss. Taking vitamin supplements will not magically help you shed pounds. Patients with hypotension caused by drugs or endocrine causes, diabetes, or medications that affect blood glucose levels (e.g., oral antidiabetic agents, β-blockers, steroids, immunosuppressants, thiazides, or antipsychotics such as clozapine, olanzapine, or risperidone) were also excluded. Written informed consent was obtained from patients before their participation in the study. The study was conducted at the internal medicine outpatient clinic and Department of Physiology of Zagazig University in Zagazig, Egypt, and was approved by the Zagazig University Ethical Committee. Individuals with a low RMR are at higher risk of significant weight gain than those with a high RMR (21,22). It also acts on the gastrointestinal tract to enhance fecal fat excretion and gastrointestinal hormones that control appetite (19). “However, we generally discourage people from trying to over-supplement any mineral or vitamin in hopes of improving their weight loss result, because there is no research evidence to support this notion.” “Vitamins, as a whole, do not lead to weight loss, but rather provide the body with important nutrients that may be lacking in your diet,” says Keri Gans, R.D., author of The Small Change Diet. “Even though there’s a lot of hype online that vitamins or supplements that can help, the truth is eating a healthy, portion-controlled diet is the only proven way to slim down. While plenty of companies sell vitamin supplements that they claim will help you lose weight, using vitamins for weight loss isn’t really a thing. Available data on the efficacy of vitamin supplementation during weight loss are inconclusive and mostly limited to adults. Another potential benefit of Vitamin D for weight loss is its role in fat metabolism and muscle function. By addressing any deficiency, you may positively impact your weight regulation and overall health. Consulting with a healthcare professional to assess your Vitamin D levels and discussing the possibility of supplementation can also be beneficial. If you’re concerned about your Vitamin D levels and its potential impact on weight, consider incorporating Vitamin D-rich foods into your diet. Daily water intake recommendations vary by age, sex, pregnancy status, activity level, and breastfeeding status. Water has no calories, so replacing sugary drinks with plain water can help reduce caloric intake. An egg yolk can contain between 67 and 192 micrograms of vitamin K2. With 2.75 micrograms per half-cup, sauerkraut is also a great source of vitamin K2. Like with natto, this fermentation process offers many health benefits, like promoting good gut health and boosting immunity. In the context of our other data supporting the model that vitamin D conveys energy stores centrally to modulate calorie allocation (Fig. 5e), this result, novelly, suggests that vitamin D also conveys nutrient availability to enable growth. Surprisingly, repleting vitamin D improved IGF-1 to just above the middle of the normal range for age (z-score 0.05). Metabolic cages were used to assay intake, energy expenditure and activity level over one week after acclimatization. To further examine this relationship, we measured intake and energy expenditure. A new study out of Japan paints an interesting future for the supplement; this article will detail the findings so you can use them to your fat loss advantage! Remember, your journey towards better health is unique, and understanding the role of vitamins like Vitamin D can empower you to achieve your wellness goals. For more information on nutrition and maintaining a healthy weight, you can visit this resource. Maintaining adequate Vitamin D levels is essential for overall health, metabolism, and well-being. If dietary changes and sunlight exposure are insufficient, consider taking a Vitamin D supplement.
  • Spirulina is a source of protein, which takes longer for your body to digest and can fend off hunger.
  • A 2011 study published in the “American Journal of Clinical Nutrition” found a significant effect of vitamin D supplementation on weight loss.
  • Research suggests that it may encourage weight loss.
  • That suggests that losing weight is not easy — yet it is entirely possible when done right.
  • Black Americans, for example, typically have lower serum 25(OH)D levels than White Americans.
  • So, how does vitamin K fit into the picture?
  • Further research is needed to determine whether vitamin D inadequacy increases cancer risk, whether greater exposure to the nutrient can prevent cancer, and whether some individuals could have an increased risk of cancer because of their vitamin D status over time.
Moreover, magnesium from your diet will come from foods like green vegetables, seeds, nuts, and unprocessed cereals, along with fruits, fish, meat, and milk products. "It is, therefore, essential to ensure that the recommended amount of magnesium is consumed to obtain the optimal benefits of vitamin D." And then, when the three months of the study was up, the researchers took another look at the athletes to see what had happened in the interim. So, the scientists were left with nothing to examine, and the athletes who were part of the study stopped training. Additionally, be sure to consult with a healthcare provider for personalized advice. However, dietary supplements containing Garcinia cambogia have been implicated in three cases of mania, which might have been caused by the serotonergic activity of HCA . However, the authors noted that most of the studies had methodological issues; when they considered the two rigorously designed trials only (which used 1,500 mg/day and 2,800 mg/day HCA), the effect was no longer statistically significant. In humans, however, the evidence on whether Garcinia cambogia or HCA is effective for weight loss is conflicting, and any effects it has appear to be small 6,17, . Although participants using Xanthigen in the clinical trial described above reported no adverse effects , further investigation of the safety and potential side effects of fucoxanthin at various levels of intake is required. While vitamin D is very important for your health, it's also important to be aware that you can definitely overdo it, and excessive vitamin D intake can also have dangerous results. We help you make lifestyle and habit changes and we’re in it with you for the long run; having helped thousands of women achieve their weight loss goals. If you are trying to lose weight or body fat and need a little help to reach your goals, the Juniper Programme could provide the support you need. Research has found obese subjects are 35% more likely to have low levels than non-obese people, and 24% more likely than overweight people. If you don't have adequate vitamin D levels, you might be more prone to weight gain and metabolic syndrome. Studies show that many people in the U.S. don’t get enough folic acid. Folate is a B vitamin that’s important for cell growth and metabolism. It appears in most prenatal vitamins and in foods with added nutrients, including many cereals and pastas. Your body uses folate and folic acid in different ways. Vitamin E earns its place on the list of vitamins that help with weight loss for its role in protecting cells from oxidative stress. For creative recipe ideas, see these superfoods that support fat loss and discover delicious ways to eat more vitamin C every day. Studies reveal that individuals with higher vitamin C status oxidize up to 30% more fat during activity, compared to those with lower levels. Among vitamins that help with weight loss, vitamin B12 plays a critical role in energy metabolism. Symptoms of deficiency may include fatigue, low mood, and unexplained weight gain.
  • However, many of the products with these effects contain multiple herbal ingredients, and the role of bitter orange in these adverse effects cannot be isolated.
  • Vitamin D deficiency may exacerbate these problems in people with winter-pattern SAD because vitamin D is believed to promote serotonin activity.
  • It is a fat-soluble vitamin that has long been known to help the body absorb and retain calcium and phosphorus; both are critical for building bone.
  • While certain foods are rich in Vitamin D3, including fatty fish, egg yolks, and fortified products, it can be challenging to obtain sufficient amounts through diet alone.
  • Mean 12-mo changes in the vitamin D3 group were compared with placebo by using the generalized estimating equation modification of linear regression to account for intraindividual correlation over time.
  • Hence, more studies are needed to determine the actual role of VD deficiency in development of those disorders.
Vitamin D Benefits: Weigh Less, Smile More!
A) In the Conventional Model (left side) energy stores sensing is mediated by leptin and by default excess calories are stored as fat. We also found that high-dose vitamin D improved the length of early zebrafish, supporting the evolutionary significance of our findings. Mendelian randomization revealed that vitamin D increases linear growth in humans, confirming the clinical importance of these findings. Myostatin has been conceptualized as having homeostatic effects on muscle mass. Thus, low pill compliance in a subset of study participants may have diminished the strength of the observed outcomes and suggests that future study designs to test vitamin D effects should use methods to optimize study medication adherence, such as once-weekly dosing, medication diaries, reminder phone or electronic messaging, electronic pill bottle counting, and more frequent clinic visits for monitoring and promoting compliance (45, 46). We did observe greater improvements in insulin and CRP with greater increases in serum vitamin D, which suggested that a dose-response relation could exist; however, this effect was no longer significant after adjustment for percentage weight loss. Our findings are consistent with those of Zittermann et al (10), who reported no difference in weight change among 200 overweight participants with a mean 25(OH)D concentration of 12 ng/mL (30 nmol/L) who received 83 μg/d (3320 IU) vitamin D3 or placebo for 12 mo while participating in a weight-loss program. No serious adverse events related to vitamin D3 supplementation or to participation in the weight-loss program were found between groups. You'll soon start receiving the latest Mayo Clinic health information you requested in your inbox. If you are a Mayo Clinic patient, we will only use your protected health information as outlined in our Notice of Privacy Practices. Sign up for free and stay up to date on research advancements, health tips, current health topics, and expertise on managing health. Keep in mind that the key to losing weight is a whole lifestyle approach that involves eating well and moving more. If you feel tired throughout the day, check to see if fatigue is a known side effect of any medications you take. If you’re concerned that you may have low iron or iron deficiency anemia, talk with a healthcare professional about which tests are right for you. This condition is especially common in people who menstruate, follow a vegetarian diet, or have reduced iron absorption. When your iron levels are low, the number of red blood cells can decrease, leading to iron-deficiency anemia. But concerns remain about staying on a keto diet long term. They're everywhere, and people hear anecdotally that they work. But they come with the same risks if you overdo it on fats and proteins and lay off the carbs. The popular low-carb diets (such as Atkins or Paleo) modify a true keto diet. Those risks add up — so make sure that you talk to a doctor and a registered dietitian before ever attempting a ketogenic diet. This meta-analysis investigates the effects of vitamin D supplementation (cholecalciferol or ergocalciferol) on weight loss through holistic measurements of BMI, weight and waist circumference. This meta-analysis investigates the effects of vitamin D supplementation (cholecalciferol or ergocalciferol) on weight loss through holistic measurements of Body Mass Index (BMI), weight and waist circumference. This protection of dietary fiber on breast cancer risk was also found in a later meta-analysis of 17 prospective cohort studies when comparing highest to lowest fiber intakes. Some people, such as those with autoimmune thyroid disease and iodine deficiency, may experience adverse effects with iodine intakes considered safe for the general population 2,5. Iodine is also present in some dietary supplements, including products containing kelp and many multivitamin/mineral supplements . Medication counts and the 12-mo change in serum vitamin D were used as indicators of study medication adherence. Total and percentage body fat and trunk fat mass were measured at baseline and 12 mo with a dual-energy X-ray absorptiometry whole-body scanner (GE Lunar) while the participants were in a supine position. The women attended 2 sessions/wk at our study facility, where they were supervised by an exercise physiologist, and performed their remaining sessions at home. How do vitamins D3 and K2 work together? These grains make up many of the staple foods of the standard Western diet. It causes a reaction in your body to a protein called gluten. You can view a filtered list of clinical studies on hyperthyroidism that are open and recruiting at ClinicalTrials.gov. Watch a video of NIDDK Director Dr. Griffin P. Rodgers explaining the importance of participating in clinical trials. The effects of collagen powder and other supplements continue to be researched and debated. The FDA doesn't regulate collagen powder or any other type of dietary supplement. One small study found that men who took collagen peptide supplements during a 12-week strength training program saw more increases in muscle mass and strength than those who didn't. For people with knee osteoarthritis, collagen supplements might act as a mild pain reliever and improve joint function. Our confidence in the results was low or very low as we found few studies that included few people. High-dose vitamin D may result in an increase in vitamin D levels compared to moderate doses, but the evidence is very uncertain. Two studies compared high-dose vitamin D to moderate-dose vitamin D for 12 months. As with all supplements, you should talk to your healthcare provider before taking it. Early research also indicates berberine could help with weight loss. A study of cohorts that included 5,313 participants who developed lung cancer and 5,313 matched controls found no association between serum 25(OH)D levels and risk of subsequent lung cancer, even when the investigators analyzed the data by sex, age, race and ethnicity, and smoking status . The VITAL trial found no association between vitamin D supplementation and the risk of colorectal adenomas or serrated polyps . Vitamin D alone did not significantly affect the development of new serrated polyps, but the combination of vitamin D with calcium increased the risk almost fourfold. Another study included 2,259 healthy individuals age 45 to 75 years who had had one or more serrated polyps (precursor lesions to colorectal cancer) that had been removed . For one thing, as we mentioned at the beginning of the article, vitamin D helps your body to develop and maintain muscles. Small amounts of vitamin D are found in a few foods, such as fatty fish and eggs, and some types of fortified products such as spreads and cereals . Our vitamin D levels naturally change with the seasons, and the amount of sun exposure you need to produce vitamin D can vary depending on your skin type, UV levels, the time of year, and your existing vitamin D levels . Research indicates that vitamin D deficiency is prevalent in these groups. This inverse relationship suggests that individuals with higher BMI often have lower levels of vitamin D. Studies show that as BMI increases, vitamin D levels tend to decrease. Vitamin D levels inversely relate to body mass index (BMI). A great deal of work has examined vitamin D effects on weight and BMI with overall equivocal results. In our proposed model raising vitamin D from low to normal increases leptin production by fat, and further raising serum vitamin D levels from normal to high-normal concentrations increases leptin sensitivity (Fig. 1b.i.). Other researchers have previously described that developmental vitamin D deficiency increases fat storage and decreases leanness and length relative to normal vitamin D in zebrafish at older time points. However, excessive intake can lead to toxicity, resulting in symptoms like nausea, vomiting, weakness, and serious complications such as kidney damage. However, these results can vary significantly depending on factors like the person’s overall health, lifestyle, and dosage. Furthermore, Vitamin D may also help regulate appetite and improve mood, which can play a crucial role in long-term weight management. Many individuals have insufficient levels of Vitamin D, especially in regions with limited sunlight.